Written by It’s funny how new businesses can change plans so quickly.
In the coming weeks we’ll be celebrating a family reunion in Texas, my wife and I fond of roadtrips will be driving the 1,400 miles from San Diego to Texas. We’re stopping a few places along the way, but I’m looking forward to being able to visit a winery or two along the way in a region of the country which isn’t exactly known for fine wine production. I am interested in some of the New Mexico wine being growing at 4,500 feet or higher simply because the desert air is so warm during the day and cool at night. Not really a fit for any of our wine clubs as of yet, but the likelihood of a quality Zinfandel being grown in these desert conditions is probably higher then any other grape, so it is interesting.
